Holiday Cheese Board with Cherry Compote 1 of 5

Tart Cherry Bourbon Compote

Present a delicious cheese board to remember with this Tart Cherry Bourbon Compote

Recipe Details

Prep time Cook time Total time
5 mins 10 mins 15 mins


  • 3 cups frozen Montmorency tart cherries
  • 1/4 cup turbinado sugar
  • 2 tablespoons bourbon
  • 2-3 dashes Angostura bitters


  1. Stir together all ingredients in a medium saucepan.
  2. Place over medium heat and bring to a low boil.
  3. Reduce heat to low and allow mixture to simmer until thickened, about 10-15 minutes.
  4. Allow mixture to cool. Serve with cheese and enjoy!

Recipe courtesy of Recipe courtesy of Emily Caruso,

Holiday Cheese Board with Cherry Compote 4 of 5