Recipes
Montmorency Tart Cherry Tuna Salad Avocado Bowls
Recipe Details
Ingredients
- 1/2 small avocado, diced
- 4 ounces albacore tuna canned in oil
- 1 tablespoon dried Montmorency tart cherries
- 1 tablespoon chopped pecans
- Pepper to taste
Instructions
- Mix all ingredients in a small bowl until combined. Serve salad in avocado bowl.
Recipe courtesy of Kristina LaRue, http://www.loveandzest.com.
